Nutrition · per 100 g

Energy	270.6 kcal
Fat	20 g
Saturated fat	7.1 g
Carbs	9.4 g
Sugars	8.2 g
Fiber	0 g
Protein	11.8 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.