Ingredients
butter 58.3% , garlic 20.8% , E330 10.4% , sea salt 0.5% , spice 0.5% , black pepper 9.3%
Nutrition · per 100 g
| Energy | 643 kcal |
| Fat | 71.4 g |
| Saturated fat | 42.9 g |
| Cholesterol | 214 mg |
| Carbs | 7.1 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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