Shiba-Zuke
Niitakaya U.S.A. Inc.
Ingredients
cucumber 53.8% , egg plant 23.1% , ginger 11.5% , beefsteak plant 5.8% , soysauce 2.9% , salt 1.4% , sugar 0.7% , vinegar 0.4% , E621 0.2% , E330 0.1% , E296 0.0% , POTASSIUM SORBATE AS PRESERVATIVE 0.0% , E129 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 33.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 5.8 g |
| Sodium | 2300 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.