Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.2 g |
| Sodium | 464.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.