Ingredients
gingerbread 50.6% , E375 24.7% , iron 12.3% , fungal-amylase 6.2% , E300 3.1% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , sugar 0.2% , palm oil 0.1% , water 0.0% , E500ii 0.0% , salt 0.0% , cinnamon 0.0% , allspice 0.0% , clove 0.0% , white ready-to-use icing 0.0% , water 0.0% , fat 0.0% , high fructose corn syrup 0.0% , corn syrup 0.0% , corn starch 0.0% , modified corn starch 0.0% , salt 0.0% , artificial flavouring 0.0% , E202 0.0% , E330 0.0% , E171 0.0% , light blue ready-to-use icing 0.0% , water 0.0% , fat 0.0% , high fructose corn syrup 0.0% , corn syrup 0.0% , corn starch 0.0% , Modified starch 0.0% , salt 0.0% , artificial flavouring 0.0% , E202 0.0% , E435 0.0% , E330 0.0% , E133 0.0% , White fondant 0.0% , corn syrup 0.0% , vegetable fat 0.0% , water 0.0% , E422 0.0% , modified corn starch 0.0% , E466 0.0% , gum tragacanth 0.0% , artificial flavouring 0.0% , E171 0.0% , E262ii 0.0% , E202 0.0% , Snowflakes Sprinkles 0.0% , corn starch 0.0% , E1400 0.0% , E572 0.0% , E414 0.0% , artificial flavouring 0.0% , confectioner's glaze 0.0% , E903 0.0% , mica-based pearlescent pigments 0.0% , E171 0.0% , E133 0.0% , blue sugar 0.0% , confectioner's glaze 0.0% , water 0.0% , E903 0.0% , E133 0.0% , BLUE 0.0% , White Pearlized Candies 0.0% , corn syrup 0.0% , E330 0.0% , CALCIUM STEARATE 0.0% , tapioca dextrin 0.0% , E171 0.0% , confectioner's glaze 0.0% , E903 0.0% , artificial flavouring 0.0% , E133 0.0% , mica-based pearlescent pigments 0.0%
Nutrition · per 100 g
| Energy | 1670 kJ |
| Energy | 400 kcal |
| Fat | 8.3 g |
| Saturated fat | 5 g |
| Carbs | 73.3 g |
| Sugars | 50 g |
| Protein | 3.3 g |
| Salt | 0.46 g |
| Sodium | 183 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.