Icing decorations
Ingredients
confectioners sugar 53.3% , tapioca flour 23.3% , water 11.7% , vegetable fat 5.8% , E202 2.9% , artificial flavouring 1.5% , E414 0.7% , E466 0.4% , E334 0.2% , E171 0.1% , E127 0.0% , E129 0.0% , E102 0.0% , FD&C blue 0.0% , 1 fd&c yellow #6 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Carbs | 100 g |
| Sugars | 50 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.