Wilton, icing
Wilton
Ingredients
confectioners sugar 52.6% , vegetable oil 23.7% , water 11.8% , corn syrup 5.9% , contains less than 2% of wheat starch 3.0% , E471 1.5% , salt 0.1% , salt 0.1% , soya lecithin 0.1% , E171 0.1% , natural and artificial flavouring 0.1% , E330 0.1% , E575 0.1% , E202 0.1% , E490 0.1% , E133 0.1% , E127 0.1% , E102 0.1% , E110 0.2%
Nutrition · per 100 g
| Energy | 417 kcal |
| Fat | 16.7 g |
| Carbs | 66.7 g |
| Sugars | 66.7 g |
| Protein | 0 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.