Ingredients
cream 53.3% , milk 23.3% , sucrose 11.7% , skimmed milk 5.8% , corn syrup 2.9% , egg yolk 1.5% , fructose 0.7% , cellulose gel 0.4% , E466 0.2% , natural and artificial vanilla flavor 0.1% , E471 0.0% , E407 0.0% , E433 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 13.3 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 33.3 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 5.3 g |
| Salt | 0.23 g |
| Sodium | 93 mg |
| Calcium | 133 mg |
| Iron | 0.48 mg |
| Vitamin A | 159.9 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.