Ingredients
milk 52.1% , milk solids 24.0% , cream 12.0% , brownie batter variegate 6.0% , brownie pieces 3.0% , sugar 1.5% , wheat flour 0.7% , interesterified soybean oil 0.4% , egg 0.2% , cocoa 0.1% , rice syrup 0.0% , water 0.0% , corn starch 0.0% , soya lecithin 0.0% , salt 0.0% , natural flavouring 0.0% , E500ii 0.0% , baking powder 0.0% , sucrose 0.0% , corn syrup 0.0% , brownie batter base 0.0% , E410 0.0% , E412 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 257 kcal |
| Fat | 13.5 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 32.4 g |
| Sugars | 24.3 g |
| Fiber | 0 g |
| Protein | 2.7 g |
| Salt | 0.18 g |
| Sodium | 74 mg |
| Calcium | 81 mg |
| Iron | 0.49 mg |
| Vitamin A | 40.5 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.