Savory Brown Sugar Dry Rubbed Pork Loin Filet
Hatfield
Ingredients
pork 58.9% , water 20.6% , brown sugar 2.2% , spice 2.2% , dehydrated onion 2.2% , natural hickory smoke flavor 2.2% , natural flavouring 2.2% , unrefined cane sugar 2.2% , vinegar 2.2% , sea salt 5.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.89 g |
| Cholesterol | 53.6 mg |
| Carbs | 5.4 g |
| Sugars | 4.5 g |
| Added sugars | 4 g |
| Starch | 0 g |
| Protein | 17.9 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
| Calcium | 17.9 mg |
| Iron | 1.8 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.