Tuscan herb dry rub seasoned boneless pork roast, tuscan herb
Hatfield
0070919018809
Ingredients
pork 56.3% , water 21.9% , E326 10.9% , vinegar 5.5% , E339 2.7% , salt 0.6% , flavouring 0.6% , coating 1.6%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 9.8 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 49.1 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Added sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.2 g |
| Sodium | 473 mg |
| Potassium | 286 mg |
| Calcium | 26.8 mg |
| Iron | 1.3 mg |
| Vitamin D | 0.54 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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