Ingredients
pork 55.6% , water 22.2% , CONTAINS LESS THAN 2% OF SUGAR 11.1% , dextrose 5.6% , salt 2.8% , paprika 1.4% , spice 0.7% , flavouring 0.3% , paprika 0.3%
Nutrition · per 100 g
| Energy | 1050 kJ |
| Energy | 250 kcal |
| Fat | 14.3 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 116 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 23.2 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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