Hatfield, Reduced Sodium Franks
Clemens Food Group Llc
Ingredients
chicken 53.6% , pork 23.2% , water 11.6% , CONTAINS LESS THAN 2% OF SALT 5.8% , dextrose 2.9% , corn syrup 1.5% , Modified starch 0.7% , flavouring 0.4% , sugar 0.2% , E508 0.1% , E316 0.0% , E160c 0.0% , E250 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 30.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 10.7 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.6 g |
| Sodium | 625 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 160.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.