Ingredients
Cultured skim milk 52.9% , skimmed milk 23.5% , whey protein 11.8% , cream 5.9% , contains 2% and less of salt 2.9% , E412 1.5% , E471 0.7% , E410 0.4% , E415 0.2% , E202 0.1% , E290 0.0% , natural flavouring 0.0% , Colour 0.0% , E407 0.0% , E433 0.0% , retinyl palmitate 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 2.2 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 3.5 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 11.5 g |
| Salt | 0.99 g |
| Sodium | 398 mg |
| Calcium | 53 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.