Nutrition · per 100 g

Energy	228.6 kcal
Fat	5.7 g
Saturated fat	4.3 g
Carbs	44.3 g
Sugars	27.1 g
Fiber	1.4 g
Protein	1.4 g
Salt	0.04 g
Sodium	14.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.