Ingredients

durum wheat semolina 75.0% , egg 25.0%

Nutrition · per 100 g

Energy	393 kcal
Fat	3.6 g
Saturated fat	1.8 g
Monounsaturated fat	0.89 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	116 mg
Carbs	73.2 g
Sugars	3.6 g
Fiber	1.8 g
Protein	14.3 g
Salt	0.11 g
Sodium	45 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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