Ingredients
corn syrup 53.6% , sugar 20.0% , fortified wheat flour 13.2% , high fructose corn syrup 6.6% , water 3.3% , Modified starch 1.7% , natural and artificial flavouring 0.8% , E422 0.4% , palm oil 0.2% , salt 0.1% , E330 0.1% , E471 0.0% , E202 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.