Ingredients
RED JALAPENO PUREE 55.0% , red chili purée 22.5% , water 11.3% , sugar 5.6% , white vinegar 2.8% , garlic puree 1.4% , salt 0.7% , garlic 0.4% , habanero chili 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3 g |
| Sodium | 1200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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