Nutrition · per 100 g

Energy	158 kcal
Fat	5.5 g
Cholesterol	60 mg
Carbs	5 g
Fiber	1.3 g
Protein	24 g
Salt	1.5 g
Sodium	606 mg
Calcium	25 mg
Iron	2.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.