Bistro egg
Ingredients
flour tortilla flour tortilla 52.4% , wheat flour 23.8% , water 11.9% , vegetable oil 6.0% , salt 0.6% , baking powder 0.6% , dextrose 0.6% , E297 0.6% , E412 0.6% , enzyme 0.6% , E300 0.6% , Flour treatment agent 0.6% , cage free scrambled eggs cage free scrambled eggs 0.6% , WATER CHEDDAR CHEESE 0.3% , uncured cooked bacon bits cooked bacon bits 0.1% , potato 0.1% , tomato 0.0% , contains 2% and less modified corn starch 0.0% , salt 0.0% , natural flavouring 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 211.8 kcal |
| Fat | 9.4 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 85 mg |
| Carbs | 22.4 g |
| Sugars | 0.59 g |
| Fiber | 0.59 g |
| Protein | 10 g |
| Salt | 1.2 g |
| Sodium | 478.1 mg |
| Calcium | 59 mg |
| Iron | 1.6 mg |
| Vitamin A | 17.7 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.