Burritos
El Monterey
Ingredients
wheat tortilla 52.4% , SCRAMBLED EGGS 23.8% , whole egg 11.9% , skimmed milk 6.0% , soya oil 3.0% , Modified starch 1.5% , salt 0.5% , E415 0.5% , E330 0.2% , butter flavouring 0.1% , spice 0.1% , cooked ham 0.0% , water 0.0% , cheese sauce 0.0% , tomato 0.0% , cheddar 0.0% , onion 0.0% , contains 2% and less modified corn starch 0.0% , jalapeno pepper 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 22.7 g |
| Sugars | 0.78 g |
| Fiber | 0.8 g |
| Protein | 7.8 g |
| Salt | 0.99 g |
| Sodium | 398 mg |
| Calcium | 62 mg |
| Iron | 1.4 mg |
| Vitamin A | 46.8 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.