Burritos egg, sausage, cheese & potato
Ingredients
wheat tortilla 51.3% , wheat flour 24.4% , water 12.2% , vegetable oil 6.1% , salt 0.6% , Flour treatment agent 0.6% , SCRAMBLED EGGS 0.6% , pork sausage 0.6% , potato 0.6% , cheese sauce 0.6% , water 0.6% , cheddar 0.6% , modified corn starch 0.6% , cream cheese 0.3% , canola oil 0.1% , contains less than 2% of nonfat dry milk 0.1% , whey 0.0% , E339 0.0% , salt 0.0% , corn starch 0.0% , E270 0.0% , E466 0.0% , butterfat 0.0% , sugar 0.0% , yeast extract 0.0% , E160c 0.0% , natural flavouring 0.0% , E160b 0.0% , process cheddar cheese product 0.0% , water 0.0% , process jack and american cheese with peppers product 0.0% , tomato 0.0% , GREEN CHILIES 0.0% , CONTAINS 2% and LESS 0.0% , onion 0.0% , vegetable oil 0.0% , modified corn starch 0.0% , jalapeno pepper 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 10.2 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 24.2 g |
| Sugars | 0.78 g |
| Fiber | 0.8 g |
| Protein | 7.8 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
| Calcium | 62 mg |
| Iron | 1.4 mg |
| Vitamin A | 46.8 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.