Grilled steak large burritos
Ingredients
wheat tortilla 50.9% , reduced iron 24.5% , thiamin 12.3% , mononitrate 6.1% , E101 3.1% , folic acid 1.5% , water 0.8% , fat 0.4% , salt 0.2% , baking powder 0.1% , Preservative 0.0% , dextrose 0.0% , E297 0.0% , E471 0.0% , GUMS 0.0% , enzyme 0.0% , Flour treatment agent 0.0% , E300 0.0% , seasoned cooked beef steak 0.0% , beef broth 0.0% , contains 2% modified corn starch 0.0% , salt 0.0% , coating 0.0% , dextrose 0.0% , corn syrup solids 0.0% , malt extract 0.0% , spice 0.0% , Monterey Jack 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , fire roasted tomatillos 0.0% , black bean 0.0% , black bean 0.0% , tomato 0.0% , E330 0.0% , E509 0.0% , rice 0.0% , ferric orthophosphate 0.0% , thiamin mononitrate 0.0% , folic acid 0.0% , CONTAINS 2% and LESS 0.0% , CANOLA 0.0% , corn oil 0.0% , green bell pepper 0.0% , modified corn starch 0.0% , salt 0.0% , onion 0.0% , lime juice concentrate 0.0% , sugar 0.0% , spice 0.0% , coriander leaf 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 10.2 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 25 g |
| Sugars | 1.1 g |
| Fiber | 1.4 g |
| Protein | 9.9 g |
| Salt | 1.2 g |
| Sodium | 489 mg |
| Calcium | 158 mg |
| Iron | 1.9 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.