Signature chicken & monterey jack cheese chimichangas
El Monterey
Ingredients
wheat flour 52.9% , water cooked chicken meat 23.5% , Monterey Jack 11.8% , low moisture mozzarella 5.9% , tomato 2.9% , vegetable oil 1.5% , beans 0.7% , GREEN CHILIES 0.4% , contains 2% and less modified corn starch 0.2% , dehydrated onion 0.1% , tomato concentrate 0.0% , salt 0.0% , chili pepper 0.0% , flavouring 0.0% , spice 0.0% , Flour treatment agent 0.0% , jalapeno pepper 0.0%
Nutrition · per 100 g
| Energy | 211.3 kcal |
| Fat | 7.8 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 26.8 g |
| Sugars | 0.7 g |
| Fiber | 1.4 g |
| Protein | 9.2 g |
| Salt | 0.79 g |
| Sodium | 314.8 mg |
| Calcium | 70 mg |
| Iron | 1.9 mg |
| Vitamin A | 63.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.