Bacon & Cheese Breakfast Taquitos
Ingredients
fortified wheat flour 51.2% , fortified wheat flour 24.4% , water scrambled eggs 12.2% , SCRAMBLED EGGS 6.1% , vegetable oil 3.0% , cooked bacon bits 1.5% , bacon 0.8% , smoke flavouring 0.4% , PASTEURIZED PROCESS CHEDDAR CHEESE 0.2% , PASTEURIZED PROCESS CHEDDAR CHEESE 0.1% , cheese sauce 0.0% , water 0.0% , cheddar 0.0% , modified corn starch 0.0% , cream cheese 0.0% , canola oil 0.0% , contains less than 2% of nonfat dry milk 0.0% , whey 0.0% , E339 0.0% , salt 0.0% , corn starch 0.0% , E270 0.0% , E466 0.0% , butterfat 0.0% , sugar 0.0% , yeast extract 0.0% , E160c 0.0% , natural flavouring 0.0% , E160b 0.0% , CONTAINS 2% and LESS 0.0% , tomato 0.0% , green chili pepper 0.0% , tomato concentrate 0.0% , modified corn starch 0.0% , salt 0.0% , distilled vinegar 0.0% , jalapeno pepper 0.0% , onion 0.0% , garlic 0.0% , spice 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 247.1 kcal |
| Fat | 12.9 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 23.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 8.2 g |
| Salt | 0.96 g |
| Sodium | 382.5 mg |
| Calcium | 47 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.