Taquitos
El Monterey
Ingredients
wheat flour 52.2% , water 23.9% , vegetable oil 12.0% , cooked beef steak 6.0% , cheddar 3.0% , PASTEURIZED PROCESS CHEDDAR CHEESE 1.5% , onion 0.7% , cooked seasoned beef crumbles 0.4% , contains 2% and less beans 0.2% , tomato concentrate 0.1% , soya flour 0.0% , modified corn starch 0.0% , chipotle 0.0% , chili paste 0.0% , red and green bell peppers 0.0% , flavouring 0.0% , spice 0.0% , distilled vinegar 0.0% , beef flavouring 0.0% , cheddar flavor 0.0% , salt 0.0% , Flour treatment agent 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 11.8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 30.6 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 0.85 g |
| Sodium | 341 mg |
| Calcium | 47 mg |
| Iron | 2.1 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.