Roll-ups egg & cheese rolled in a flour tortilla
Ingredients
wheat tortilla 54.2% , SCRAMBLED EGGS 22.9% , cheese sauce 11.5% , processed cheddar cheese 5.7% , water 2.9% , tomato 1.4% , contains 2% and less processed jack and american cheese with peppers 0.7% , onion 0.4% , jalapeno pepper 0.2% , modified corn starch 0.1% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 7 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 63 mg |
| Carbs | 23.2 g |
| Sugars | 0.7 g |
| Fiber | 0.7 g |
| Protein | 7 g |
| Salt | 1.1 g |
| Sodium | 437 mg |
| Calcium | 70 mg |
| Iron | 1.3 mg |
| Vitamin A | 63.3 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.