Empanadas

water 51.0% , wheat flour 24.5% , reduced iron 12.3% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , seasoned beef topping 0.8% , water 0.4% , dehydrated onion 0.2% , salt 0.1% , chili pepper 0.0% , spice 0.0% , sugar 0.0% , E339 0.0% , garlic 0.0% , low moisture mozzarella 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , monterey jack cheese with mild jalapenos 0.0% , jalapeno pepper 0.0% , lactic ferments 0.0% , salt 0.0% , E260 0.0% , E509 0.0% , enzyme 0.0% , vegetable oil 0.0% , CANOLA 0.0% , palm 0.0% , corn oil 0.0% , BATTER MIX 0.0% , wheat flour 0.0% , salt 0.0% , Raising agent 0.0% , dried garlic 0.0% , dehydrated onion 0.0% , E412 0.0% , spice 0.0% , CONTAINS 2% and LESS 0.0% , modified corn starch 0.0% , jalapeno pepper 0.0% , chili pepper 0.0% , dextrose 0.0% , Modified starch 0.0% , yeast 0.0% , salt 0.0% , spice 0.0% , garlic 0.0% , E412 0.0% , E223 0.0%