Ingredients
flour 54.2% , water 16.7% , sugar 8.4% , potato flour 5.1% , yeast 3.5% , contains 2% and less of each of the following 2.6% , wheat gluten 2.0% , salt 1.6% , wheat flour 1.3% , wheat flour 1.1% , E412 0.9% , E516 0.8% , enzyme 0.7% , vinegar 0.6% , E300 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.