Ingredients
flour 65.5% , water 17.3% , sugar 1.5% , potato 1.5% , yeast 1.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , wheat gluten 1.5% , salt 0.3% , wheat flour 0.3% , E412 0.3% , wheat flour 0.3% , vinegar 0.3% , E300 0.3% , enzyme 8.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.