Ingredients
brown rice flour 56.9% , tapioca 17.5% , pea protein 8.8% , baking powder 5.4% , E460 3.7% , psyllium fiber blend 2.7% , natural flavouring 2.1% , salt 1.7% , E960 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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