Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 4.2 g |
| Saturated fat | 4.2 g |
| Carbs | 83.3 g |
| Sugars | 4.2 g |
| Fiber | 37.5 g |
| Protein | 4.2 g |
| Salt | 1.7 g |
| Sodium | 666.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.