Ingredients
cane sugar 52.9% , brown rice flour 23.5% , pumpkin 11.8% , wholemeal oat flour 5.9% , potato starch 2.9% , E460 1.5% , baking powder 0.7% , molasses 0.4% , salt 0.2% , spice 0.1% , E415 0.0% , vitamin and mineral blend 0.0% , E375 0.0% , reduced iron 0.0% , thiamin hydrochloride 0.0% , E101 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.6 g |
| Sugars | 44.7 g |
| Fiber | 10.5 g |
| Protein | 2.6 g |
| Salt | 2.3 g |
| Sodium | 921 mg |
| Calcium | 211 mg |
| Iron | 4.7 mg |
| Vitamin A | 78.9 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.