Nutrition · per 100 g

Energy	577 kcal
Fat	50 g
Saturated fat	7.7 g
Cholesterol	0 mg
Carbs	19.2 g
Sugars	11.5 g
Added sugars	7.7 g
Fiber	7.7 g
Protein	26.9 g
Salt	0.58 g
Sodium	231 mg
Potassium	669 mg
Calcium	57.7 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.