Nutrition · per 100 g

Energy	258.1 kcal
Fat	3.2 g
Saturated fat	0 g
Carbs	51.6 g
Sugars	6.5 g
Fiber	3.2 g
Protein	9.7 g
Salt	1.4 g
Sodium	548.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.