Ingredients
wheat flour 53.8% , water 23.1% , wheat 11.5% , vital wheat gluten 5.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 2.9% , salt 0.3% , vegetable oil 0.3% , distilled vinegar 0.3% , cornmeal 0.3% , Flour treatment agent 0.3% , E202 0.3% , E516 0.3% , enzyme 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.