Ingredients
wheat flour 53.1% , water 23.4% , yeast 11.7% , high fructose corn syrup 5.9% , dextrose 2.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , salt 0.6% , vegetable oil 0.4% , cornmeal 0.2% , distilled vinegar 0.1% , YEAST NUTRIENT 0.1% , Flour treatment agent 0.0% , E516 0.0% , enzyme 0.0% , E282 0.0% , E202 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.