Ingredients

Imported green plantains 74.9% , vegetable oil 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	500 kcal
Fat	26.7 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	0 g
Fiber	10 g
Protein	0 g
Salt	0.25 g
Sodium	100 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	99.9 µg
Vitamin C	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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