Ingredients
interesterified soybean oil 53.6% , water 23.2% , romano cheese 11.6% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 5.8% , garlic 2.9% , salt 1.5% , butter 0.7% , dehydrated onion 0.4% , E160c 0.2% , natural flavouring 0.1% , soya oil 0.0% , ANNATTO EXTRACT COLOR 0.0% , E551 0.0% , ethoxyquin preservative 0.0%
Nutrition · per 100 g
| Energy | 275 kcal |
| Fat | 11.2 g |
| Saturated fat | 2.5 g |
| Carbs | 37.5 g |
| Protein | 7.5 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.