Ingredients
flour 53.1% , mozzarella 16.4% , water 8.2% , soya oil 5.0% , palm oil 3.4% , dextrose 2.5% , salt 1.9% , wheat gluten 1.6% , yeast 1.3% , parmigiano reggiano 1.1% , fortified wheat flour 0.9% , E300 0.8% , barley malt flour 0.7% , enzyme 0.6% , garlic 0.5% , pepper blend 0.5% , onion 0.4% , butter 0.4% , natural flavouring 0.4% , E160b 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.