Ingredients
flour 51.7% , soured milk 24.2% , and cream 12.1% , salt 0.6% , Stabiliser 0.6% , water 0.6% , plant protein 0.6% , vegetable oil 0.6% , dextrose 0.6% , maltodextrin 0.6% , starch 0.6% , garlic 0.6% , dehydrated onion 0.6% , poppyseed 0.6% , sesame seeds 0.6% , salt 0.6% , pepper 0.6% , parsley 0.6% , sesame oil 0.6% , brown sugar 0.6% , salt 0.5% , yeast 0.3% , E300 0.1% , dextrose 0.1% , malt 0.0% , fortified wheat flour 0.0% , E300 0.0% , barley malt flour 0.0% , enzyme 0.0% , INACTIVE YEAST 0.0%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 10.5 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 37.7 g |
| Sugars | 3.5 g |
| Fiber | 0.9 g |
| Protein | 7 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Potassium | 109 mg |
| Calcium | 11 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.