Ingredients

cheddar 75.0% , coating 25.0%

Nutrition · per 100 g

Energy	571.4 kcal
Fat	39.3 g
Saturated fat	21.4 g
Trans fat	0 g
Cholesterol	143 mg
Carbs	10.7 g
Sugars	0 g
Fiber	0 g
Protein	50 g
Salt	3.6 g
Sodium	1428.6 mg
Potassium	132 mg
Calcium	1243 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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