Ingredients
wheat flour 42.5% , glazing 30.0% , vegetable margarine 16.3% , butter 8.1% , APRICOT FLAVOR DECORATION 5.0% , glucose syrup 0.0% , malt 0.0% , salt 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 517 kcal |
| Fat | 27.6 g |
| Saturated fat | 13.8 g |
| Trans fat | 0 g |
| Cholesterol | 34.5 mg |
| Carbs | 58.6 g |
| Sugars | 31 g |
| Added sugars | 27.6 g |
| Fiber | 3.5 g |
| Protein | 6.9 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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