Brodo di pollo chicken flavored noodle soup
Vigo Importing Co.
Ingredients
EGG NOODLES 51.8% , vegetable 24.1% , salt 4.5% , contains 2% and less of 4.5% , maltodextrin 4.5% , Onion Extract 4.5% , onion 3.1% , sugar 1.6% , yeast extract 0.8% , corn oil 0.4% , carrot extract 0.2% , celery 0.1% , red wine 0.0% , spice 0.0% , E621 0.0% , cornmeal 0.0% , potato starch 0.0% , autolyzed yeast extract 0.0% , hydrolyzed corn gluten 0.0% , tomato 0.0% , chicken broth 0.0% , natural flavouring 0.0% , modified corn starch 0.0% , soya lecithin 0.0% , garlic 0.0% , E631 0.0% , E627 0.0% , E554 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 66.7 g |
| Sugars | 9.5 g |
| Fiber | 9.5 g |
| Protein | 14.3 g |
| Salt | 8.9 g |
| Sodium | 3571 mg |
| Calcium | 95 mg |
| Iron | 1.7 mg |
| Vitamin A | 285.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.