FARRO PORCINI MUSHROOM
ALESSI
Ingredients
FARRO 88.7% , sea salt 1.1% , dried cep 1.1% , dehydrated onion 1.1% , cane sugar 1.0% , yeast extract 1.0% , garlic 1.0% , palm oil 1.0% , celery powder 1.0% , turmeric 1.0% , parsley 1.0% , white pepper 1.0%
Nutrition · per 100 g
| Energy | 340 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 2 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 6 g |
| Protein | 14 g |
| Salt | 2.2 g |
| Sodium | 880 mg |
| Potassium | 380 mg |
| Calcium | 32 mg |
| Iron | 4 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.