Nutrition · per 100 g

Energy	439.7 kcal
Fat	19.9 g
Saturated fat	10.6 g
Carbs	62.4 g
Sugars	39.7 g
Fiber	1.4 g
Protein	5 g
Salt	1.2 g
Sodium	468.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.