Ingredients
vegetable oil 52.0% , water 24.0% , sugar 1.7% , egg yolk 1.7% , cheddar 1.7% , parmigiano reggiano 1.7% , romano cheese 1.7% , salt 1.0% , buttermilk 1.0% , LESS THAN 1% OF 1.0% , whey 1.0% , dehydrated onion 1.0% , dried garlic 1.0% , E338 1.0% , vinegar 1.0% , E621 1.0% , E631 1.0% , E627 1.0% , E415 1.0% , Modified starch 1.0% , E200 1.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.8% , spice 0.4% , E102 0.2% , E110 0.2%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 46.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.