Hidden valley, topping & dip for everything, salsa ranch
Hidden Valley, The Hvr Company
Ingredients
soya oil 52.1% , water 24.0% , tomato purée 12.0% , egg yolk 6.0% , sugar 1.7% , less than 2% of 1.7% , vinegar 1.3% , dried garlic 0.7% , dehydrated onion 0.3% , nonfat buttermilk 0.2% , spice 0.1% , natural and artificial flavouring 0.0% , E415 0.0% , E339ii 0.0% , salt 0.0% , Modified starch 0.0% , E621 0.0% , E338 0.0% , E631 0.0% , E627 0.0% , E200 0.0% , E211 0.0% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 46.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.