Ingredients
vegetable oil 52.4% , water 23.8% , sugar 2.3% , egg yolk 2.3% , salt 1.1% , nonfat buttermilk 1.1% , natural flavouring 1.1% , LESS THAN 1% OF 1.1% , garlic 1.1% , onion 1.1% , vinegar 1.1% , E338 1.1% , E415 1.1% , modified corn starch 1.1% , E621 1.1% , artificial flavouring 1.1% , E339ii 1.1% , E200 1.1% , calcium disodium edta added to preserve freshness 1.1% , E631 1.1% , guanylate 1.5%
Nutrition · per 100 g
| Energy | 477 kcal |
| Fat | 47.7 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 4.5 g |
| Sugars | 4.5 g |
| Fiber | 0 g |
| Protein | 2.3 g |
| Salt | 2.2 g |
| Sodium | 886 mg |
| Calcium | 45 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.