Ingredients
water 52.2% , vegetable oil 23.9% , buttermilk 12.0% , maltodextrin 6.0% , sugar 3.0% , salt 1.3% , less than 2% of 0.8% , onion 0.4% , natural and artificial flavouring 0.2% , egg yolk 0.1% , spice 0.1% , E338 0.0% , vinegar 0.0% , E405 0.0% , E200 0.0% , calcium disodium edta added to preserve freshness 0.0% , E621 0.0% , E631 0.0% , guanylate 0.0% , Colour 0.0% , E339ii 0.0% , Modified starch 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.6 g |
| Sodium | 1033 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.